logo
logo

Cookbooks:


The Esalen Cookbook
By Charlie Cascio

Rachel's Favourite Food for Friends

By Rachel Allen

Cranks Fast Food (Vegetarian)
By Nadine Abensur

Nigella Bites
By Nigella Lawson

Enjoy: New Veg with Dash (vegetarian)
By Nadine Abensur

Moosewood Restaurant New Classics

Moosewood Cooks at Home

Moosewood Low-fat Favorites

Recent Books:

The Alchemist (novel)
By Paul Coelho

Body Surfing (novel)
By Anita Shreve

Into the Wild
By Jon Krakauer

Mother of Pearl (novel)
By Melinda Haynes

Simplicity: The Freedom of Letting Go
By Richard Rohr

The Whole World Over (novel)
By Julia Glass

In Defense of Food: An Eater's Manifesto
By Michael Pollan

Water for Elephants (novel)
By Sara Gruen

The Starfish and the Spider: The unstoppable power of leaderless organizations
By Ori Brafman

Three Junes (novel)
By Julia Glass

A Thousand Splendid Suns (novel)
By Khaled Hosseini

Speaking of Faith
By Krista Tippett

Exile (novel)
By David North Patterson

The Sacred Journey: A Memoir of Early Days
By Frederick Buechner

52 Weeks in the California Garden
By Robert Smaus

Answers for California Gardners
By Robert Smaus

Animal, Vegetable, Miracle
By Barbara Kingsolver

Ines of My Soul (novel)
By Isabelle Allende

Now and Then: A Memoir of Vocation
By Frederick Buechner

The Irresistible Revolution

By Shane Claiborne Irresistible

A Tree Grows in Brooklyn (novel)
By Betty Smith

Organic Community: creating a place where people naturally connect
By Joseph R. Myers

Heart of Flesh: A Feminist Spirituality for Women and Men
By Sister Joan Chittister

Escaping into the open: the art of writing true
By Elizabeth Berg

The Glass Castle
By Jeannette Walls

Grace (Eventually)
By Anne Lamott

New Seeds of Contemplation
By Thomas Merton

sub-merge: living deep in a shallow world
By john b. hayes

Mila 18 (novel)
By Leon Uris

The World is Flat
By Thomas Friedman

The Year of Pleasures (novel)
By Elizabeth Berg

      more >>
logo
 |